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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
A type of bread
Clarified butter
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin D
Vitamin C
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Rice
Lentils
Potatoes
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Brie
Halloumi
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Soju
Shochu
Sake
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Pistachio
Cashew
Almond
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Puff
Choux
Filo
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
Spain
Italy
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Orange
Red
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Cinnamon
Saffron
Nutmeg
Clove
Question 11 of 15
What is tempeh made from?
Tofu curds
Seitan
Soybeans
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Pork
Beef
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Griglia
Padella
Stufa
Question 14 of 15
Which type of sugar is often used in making meringue?
Brown sugar
Icing sugar
Caster sugar
Rock sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Tamarind
Fig
Pear
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