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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
Clarified butter
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin C
Vitamin K
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Potatoes
Rice
Lentils
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Halloumi
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Sake
Soju
Shochu
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Walnut
Almond
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Shortcrust
Puff
Question 8 of 15
Which country is the origin of the dish paella?
Spain
Portugal
Italy
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Yellow
Red
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Cinnamon
Nutmeg
Clove
Question 11 of 15
What is tempeh made from?
Soybeans
Mung beans
Seitan
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Chicken
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Padella
Forno
Stufa
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Brown sugar
Caster sugar
Rock sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Tamarind
Fig
Pear
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