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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Fermented milk
Dried meat
Clarified butter
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin D
Vitamin C
Vitamin K
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Lentils
Chickpeas
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Halloumi
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Soju
Sake
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Walnut
Almond
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Shortcrust
Puff
Question 8 of 15
Which country is the origin of the dish paella?
France
Spain
Portugal
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Yellow
Red
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Clove
Cinnamon
Saffron
Question 11 of 15
What is tempeh made from?
Seitan
Tofu curds
Soybeans
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Chicken
Beef
Pork
Lamb
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Padella
Stufa
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Icing sugar
Brown sugar
Rock sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Pear
Fig
Tamarind
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