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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
A type of bread
Clarified butter
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin C
Vitamin K
Vitamin D
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Potatoes
Rice
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Halloumi
Feta
Brie
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Soju
Sake
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Almond
Pistachio
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Choux
Puff
Filo
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
France
Spain
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Orange
Green
Red
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Clove
Saffron
Cinnamon
Question 11 of 15
What is tempeh made from?
Soybeans
Seitan
Tofu curds
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Pork
Chicken
Beef
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Caster sugar
Icing sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Date
Pear
Tamarind
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