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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
Dried meat
A type of bread
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin D
Vitamin K
Vitamin C
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Potatoes
Chickpeas
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Mozzarella
Brie
Halloumi
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Sake
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Cashew
Pistachio
Almond
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Puff
Filo
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
France
Spain
Portugal
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Green
Yellow
Red
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Cinnamon
Clove
Saffron
Question 11 of 15
What is tempeh made from?
Soybeans
Seitan
Mung beans
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Beef
Chicken
Lamb
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Griglia
Stufa
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Brown sugar
Caster sugar
Rock sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Pear
Date
Fig
Tamarind
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