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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
A type of bread
Fermented milk
Dried meat
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin C
Vitamin D
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Mozzarella
Feta
Halloumi
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Sake
Baijiu
Soju
Question 6 of 15
Which nut is used to make marzipan?
Pistachio
Almond
Cashew
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Puff
Choux
Filo
Question 8 of 15
Which country is the origin of the dish paella?
France
Portugal
Italy
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Orange
Red
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Cinnamon
Clove
Nutmeg
Saffron
Question 11 of 15
What is tempeh made from?
Soybeans
Seitan
Tofu curds
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Pork
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Stufa
Padella
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Rock sugar
Brown sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Tamarind
Pear
Fig
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